Works with your tools
Every morning, the same question:
"How much should I prep today?"
Sound familiar?
Every food truck owner faces the same daily challenges.
How much to prep?
Every morning you guess how many portions to make. Too many = waste. Too few = lost sales.
Every spot, different customers
Saturday at the market and Tuesday downtown are not the same crowd. But you prepare the same way.
Running out mid-service
30 orders in and you realise you're out of flour. Too late to fix.
AI that learns your sales patterns
FoodTracks analyses your past sales, day of the week, and location to predict exactly what you'll sell tomorrow.
- Weighted by recency — recent weeks matter more
- Adjusted for each selling spot
- Ignores closed days automatically
- Gets smarter with every service
Know if you have enough stock before you start
FoodTracks cross-references predictions with your inventory. Instantly see what's covered and what's short.
4.2 kg in stock, 3.1 kg needed
0.8 kg in stock, 0.9 kg needed
0.4 kg in stock, 1.1 kg needed
Everything you need to run your truck
From inventory to margins to multi-spot planning.
Mobile inventory
Scan invoices with AI, track stock in real-time, works offline.
Margins & recipes
Know the exact cost per dish, margin %, and which recipes are profitable.
Multi-spot planning
Assign locations to days, track GPS, compare performance by spot.
SumUp Revenue
Last 30 days
163 transactions
Revenus / jour
163/163 recipes matched
Start for free, upgrade when ready
No credit card required. Cancel anytime.
14-day free trial on Pro. No credit card required.
Frequently Asked Questions
How it works
Get started in 3 simple steps.
Create your account
Sign up in 30 seconds, no credit card needed.
Add your products & recipes
Scan invoices with AI or add manually. Set up your recipes and selling prices.
Get predictions & track margins
Every day, see exactly what to prep, what's running low, and your real margins.